Pancake Mix

We've all been there. In the middle of a recipe and you realize you don't have one of the essential ingredients.Check these Common Ingredient Substitutions

Homemade Pancake mix is very easy to make and uses staple ingredients already in your pantry. When you’re ready to make pancakes, use this dry pancake mix as the base for the recipe below.

As a homemade gift for the pancake lover on your holiday list or as a hostess or housewarming gift, place this mix in a glass mason jar with decorative cloth covering the metal lid. Add some raffia or decorative ribbon and an index card containing the recipe for preparing the pancakes (below). Add a whisk, spatula, measuring cups and spoons, vanilla, and real maple syrup in a basket for the perfect gift.

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Caramelized Onion Quiche

If you love caramelized onions, you will absolutely devour this Caramelized Onion Quiche.

Caramelized Onion Quiche is the perfect addition to your next brunch or luncheon. This easy vegetarian quiche is family-friendly and it can be made ahead and reheated for a stress-free brunch. #Quiche recipes #vegetarian Quiche #Brunch Ideas #Kitchen Dreaming

Portobello Baked Eggs

These Portobello Baked Eggs are perfect for many occasions. Many can be prepared at once on a single sheet pan to feed a crowd.

A pinnable Pinterest image for Portobello Baked Eggs.

My husband and I have been wanting some lighter breakfast fare which doesn’t include meats, sausages or bacon as either a side or a component in the dish. To satisfy this, I used a portobello mushroom as my base. Keeping with the theme for the recipe, I added wilted spinach and a small amount of goat cheese just before topping each mushroom with an egg and baking it in the oven.

Portobello Baked Eggs on a plate with toast and fresh fruit.

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Incredibly Creamy Grits

Incredibly Creamy Grits take some time to prepare but are ready in about 30 minutes.

Today I have a recipe for grits which can be cooked either on the stovetop or in the slow cooker. Either preparation method yields an incredibly creamy grit and these same methods work for packaged dry polenta as well. As a dish rooted deep in the South, grits are most …

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