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Homemade Coffee Liqueur
Print Recipe
Homemade Coffee Liqueur can be made with your sugar level in mind. Use in place of your usual coffee liqueur and enjoy.
Course
alcohol, Beverage, Liquor
Cuisine
American
Prep Time
12
hours
hrs
Total Time
12
hours
hrs
Servings
16
servings
Calories
86
Author
Ronda Eagle | Kitchen Dreaming
Ingredients
2
cups
ground coffee
2
cups
Grain Alcohol
, 190 or 151 proof
2
tablespoons
vanilla extract
1/4
cup
of sugar substitute or sugar
Instructions
Place the ground coffee and alcohol in a bottle and set aside in the refrigerator for 12-24 hours.
Strain the ground coffee out and add the stevia and vanilla extract. Enjoy
Nutrition
Serving:
1
1/16
|
Calories:
86
kcal
|
Carbohydrates:
3
g
|
Protein:
1
g
|
Fat:
1
g
|
Sodium:
1
mg
|
Potassium:
2
mg
|
Sugar:
3
g
|
Iron:
1
mg
|
Zinc:
1
mg