Go Back
–+ servings
Polynesian Sauce from Chick-fil-A is one of the most popular sauces and is great on chicken, pork and beef! Now you can make it at home!

Chick-Fil-A Polynesian Sauce

Course: Sauce
Cuisine: American
Prep Time: 5 minutes
Total Time: 5 minutes
Servings: 7 Servings
Calories: 180kcal
Author: Ronda Eagle | Kitchen Dreaming
Chick-fil-A Polynesian Sauce is one of the most popular sauces sold in the food chain and is great on chicken, pork, and beef! Now you can make it at home! This recipe yields 1-3/4 cups of sauce.

Ingredients

  • 1 cup Catalina salad dressing
  • 4 tsp Cider vinegar
  • 8 Tbsp Corn syrup (1/2 cup) [See Note 1, 2]
  • 1/4 tsp Ground Mustard
  • 1/4 tsp Paprika
  • 1/2 tsp garlic powder
  • 1/2 tsp onion powder

Instructions

  • Whisk together all the ingredients. Store any unused portion in a jar or airtight container for up to 3 weeks.

Notes

  1. lightly spray the measuring cup with cooking oil and the corn syrup will come out easily.
  2. If you prefer to use honey instead of corn syrup, substitute it at a 1:1 ratio.

Nutrition

Serving: 2oz | Calories: 180kcal | Carbohydrates: 30g | Protein: 1g | Fat: 6g | Saturated Fat: 1g | Sodium: 457mg | Sugar: 29g | Vitamin A: 40IU | Vitamin E: 1mg | Calcium: 3mg | Zinc: 1mg