Carolina Mopping Sauce is used in place of a rub as a baste while the meat slowly roasts on the barbecue. Eastern Carolina Mopping Sauce is vinegar based with a spicy kick.
Course Sauce
Cuisine American, barbecue
Prep Time 5 minutesmins
Total Time 5 minutesmins
Servings 16
Calories 15
Author Ronda Eagle | Kitchen Dreaming
Ingredients
1cupdistilled white vinegar
1cupcider vinegar
1tbspred pepper flakes
1tbsphot sauce
1tsponion powder
1tspgarlic powder
2tbspbrown sugar, packed
1tspdry mustard
1/2tspsalt
1/4tspground black pepper
Instructions
Mix all ingredients together.
Store in an airtight container in the refrigerator for up to one month.
Notes
Adjust the level of heat by upping the amount of red pepper flakes.