This mix will replace cup per cup of Bisquick, or equivalent product, in any recipe. I do not make it ahead of time, I simply prepare it as I need it - if a recipe specifically calls for it.
Course Baking
Cuisine American
Prep Time 5 minutesmins
Total Time 5 minutesmins
Servings 1cup
Calories 574
Author Ronda Eagle | Kitchen Dreaming
Ingredients
1cupall-purpose flour
1 1/2tspbaking powder
1/4tspsalt
1tbspshortening, vegetable oil or melted butter
Instructions
with two forks or a pastry blender, mix the ingredients well until small pea sized pebbles form.
Use cup for cup in any recipe that requires Bisquick or a similar baking mix.