This mix gives you that coffeehouse-style vanilla latte taste on demand, without the weekly cost of store-bought drink canisters. It blends into a smooth, creamy drink, works for both hot and iced lattes, and makes an easy homemade gift for the coffee lovers in your life.
Course Beverage
Cuisine Italian
Prep Time 10 minutesmins
Total Time 10 minutesmins
Servings 22servings
Calories 150
Author Ronda Eagle | Kitchen Dreaming
Ingredients
2cupnonfat dry milk powder
1cuppowdered nondairy French Vanilla creamer
1cupinstant coffee granules
1cupsugar
1/2cupinstant vanilla pudding mix
Instructions
In a blender, combine the milk powder, creamer, coffee granules, sugar and pudding mix; cover and process until mixture is a fine powder. Store in an airtight container for up to 6 months.
Notes
To prepare hot latte: Dissolve 1/4 cup mix in hot water; stir well. To prepare iced latte: Dissolve 1/4 cup mix in hot water; stir in cold water. Transfer to a blender; add ice. Cover and process until blended.