This TikTok cinnamon roll hack takes canned cinnamon rolls and transforms them into a warm, gooey apple-filled bake. If you love easy cinnamon rolls that look impressive but take minimal effort, this recipe is for you.
Bread
You’re family will think you’re a rock star in the kitchen when they taste these delicious bread recipes. We’ll keep you’re little secret on exactly how easy they were to create.
Bread Machine English Muffin Bread (That Classic Nooks-and-Crannies Toast Texture)
Bread machine English muffin bread with a toasty, nooks-and-crannies texture. It’s made with simple pantry ingredients and perfect for breakfast or brunch.
Bread Machine Peanut Butter and Jelly Bread That Tastes Like a Warm PB&J Sandwich
Bread machine peanut butter and jelly bread is soft, nostalgic, and easy. Big PB flavor, sweet swirls, and family-approved slices.
Bread Machine Sourdough Pizza Dough (Easy Dough Cycle Crust With Big Flavor)
Bread machine sourdough pizza dough with starter for flavor and yeast for lift. Dough cycle, quick rise, and a crisp, chewy crust at home.
Bread Machine Cuban Bread (Crusty Outside, Soft Center, Sandwich-Ready Loaf)
Crusty bread machine Cuban bread with a soft center. Lean, simple ingredients; French or Basic cycle; perfect for pressed sandwiches.
Bread Machine Cottage Cheese Bread That Bakes Up Soft and High for Sandwiches
Soft, tall bread machine cottage cheese bread for easy sandwiches. Tender crumb, pantry staples, and reliable results every time in your machine fast.
Easy Garlic Naan without an Oven – Soft, Chewy, Homemade Naan Bread!
If you’ve ever dipped warm naan into curry and thought, “I need this in my life… like, weekly,” then welcome, friend. You are among your people.
This homemade Garlic Naan is soft, chewy, buttery, and loaded with flavor. It’s perfect for scooping, wrapping, dipping, and “accidentally” eating straight off the pan before dinner even hits the table.
easy irish cheddar and herb scones (Savory, No Eggs!)
If you love savory scones, you’re in the right place. These Irish cheddar and herb scones are tender, flaky, packed with cheddar, and completely egg-free. No fancy steps, no complicated techniques—just a cozy, bakery-style scone you can make any day of the week.
They’re perfect for breakfast, brunch, or serving alongside soup or chili. And the best part? These cheddar cheese and herb scones come together quickly and taste like something you’d order at a small café—without the price tag or fuss.
If you’ve ever wondered whether scones need eggs, this recipe proves they absolutely don’t.
How to Make Homemade Butter (2 Easy Methods)
There’s something downright magical about making homemade butter from heavy cream. One minute the cream is sloshing around like a milkshake, and the next—bam!—you’ve made real butter at home.
No factory. No mystery ingredients. Just two simple ingredients, a little movement, and that “I can’t believe I just made butter?” moment.
If you’ve ever wondered how to make homemade butter, this easy homemade butter recipe will make you feel like a cozy kitchen wizard—no special equipment required.
Homemade Baking Mix (Easy Bisquick Substitute with 5 Pantry Ingredients)
Running out of Bisquick doesn’t have to stop breakfast, dinner, or baking plans. This homemade baking mix is a simple, reliable Bisquick substitute you can make in minutes using basic pantry ingredients you already have on hand.
It works for pancakes, waffles, biscuits, casseroles, and more—without preservatives, artificial flavors, or a last-minute trip to the store. Once you try this DIY baking mix, you may never go back to the boxed version.