This Caribbean Rum Punch is smooth and satisfying. The drink mixture itself is powerful but without being overpowering. Bring the flavors of the tropics home to the mainland with this delicious Caribbean Rum Punch.
The Caribbean is my favorite retreat and is known for its white, sandy beaches but also its great variety of rums. Dark, spiced, or flavored with everything from molasses to bananas there’s bound to be a rum that suits your needs.
Bring the flavors of the tropics home to the mainland with this delicious Caribbean Rum Punch. Also known as Rum Runners, this fruity cocktail is strong yet deceptively smooth without an overpowering.
We always try to limit ourselves with these as they do go down quite easily.
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Caribbean Rum Punch
- 2 1/2 cups pineapple juice
- 2 1/2 cups orange juice
- 1 cup rum
- 1/2 cup dark rum
- 1/4 cup coconut rum
- 1/4 cup fresh lime juice
- 3 tablespoons grenadine syrup
- Stir all the ingredients together in a large pitcher or punch bowl.
- Serve over ice or blend with ice and enjoy!
Nutritional information is provided as a courtesy, and is sourced from the USDA Food Database.
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