This Rotisserie lamb is marinated in rosemary and garlic which compliments the rich, earthy flavor of the meat. Cooking lamb over the rotisserie evenly roasts and self-bastes the meat to absolute tender and juicy perfection. Instructions for both the electric and grill rotisseries are included.
I LOVE Hamburgers – cheeseburgers especially. These Jalapeno Stuffed Cheeseburgers will turn up your summer grilling menu up a notch. Think jalapeno popper meets juicy hamburger! Stuffing a cheeseburger with the flavors of jalapeno poppers is nothing short of amazing.
This hearty and comforting Portuguese Sausage and Kale Soup (Caldo Verde Recipe) is chock full of kale, beans, and other vegetables! This delicious soup is a real crowd-pleaser too! As an added bonus, it’s on the table in just 30 minutes. You might want to make a double batch though because this soup is even better the next day!
This smoked pork butt shoulder is basted with a vinegar-based mopping sauce that brings a kick to all the rich, savory smoked meat. Tender and juicy with a rich, smoky flavor. Your guests will be lining up for more!
Ahi Poke salad is an American-based cuisine that originated as a Hawaiian Street Food and has become a very popular food trend.
Preparing the Perfect Prime Rib is EASY! Also called Standing Rib Roast, this impressive cut of beef is melt in your mouth tender and juicy. The prime rib is slow-cooked to a perfect medium rare and the roasted herb crust is nothing short of amazing.
This easy meatball stroganoff recipe includes a fabulous sour cream gravy that is rich, creamy and, scratch-made. There are no canned soups of frozen meatballs here friends. This meal is hearty, comforting, and delicious!
If you’ve ever been to a Greek restaurant, maybe you’ve tried an authentic Greek gyro and can’t get the taste of that heavenly sandwich off your mind. Well, today I have an easy gyro recipe to share with you.