Tender Salisbury steak meatballs simmered in savory mushroom gravy—classic comfort food made easy for busy weeknights.
Most Popular Recipes
Browse my Popular Recipes to see the most visited, pinned, and commented on recipes.
Crispy Oven Fried Chicken (All the Crunch, None of the Frying)
Craving crispy fried chicken without deep frying? This oven fried chicken is crunchy, flavorful, and easy enough for weeknights.
Quick & Easy Cheese Danish (Crescent Roll Cream Cheese Danish)
If you love bakery pastries but don’t love spending hours in the kitchen, this recipe is for you. This easy cheese danish is made with refrigerated crescent rolls and a creamy, sweet filling that bakes up flaky, golden, and downright irresistible.
Whether you need a quick breakfast, a simple brunch treat, or a dessert that feels fancy without the work, this crescent roll cream cheese danish delivers big flavor with very little effort. No yeast. No complicated dough. Just classic bakery vibes at home.
Caribbean Rum Punch Recipe That Tastes Like a Beach Vacation (No Overpowering Alcohol Bite)
This Caribbean Rum Punch hits the sweet spot between tropical flavor and a smooth finish. The blend of pineapple, orange, and lime tastes bright and vacation-like, while the mix of rums adds depth without that harsh “all alcohol” punch taste. It’s fast to stir together, easy to scale for a crowd, and flexible if you want it sweeter, stronger, or served frozen.
Creamy Chicken Pot Pie Soup (All the Comfort, None of the Crust Work)
This Chicken Pot Pie Soup delivers everything you love about a traditional pot pie—creamy sauce, tender chicken, and comforting vegetables—but in an easier, cozier soup form. It’s made completely from scratch (no canned soups), comes together in one pot, and feels like a warm hug in a bowl. Perfect for chilly nights, busy weeknights, or when you want comfort food without the extra effort.
Sausage Ball Breakfast Biscuits (Loaded with Scrambled Eggs + Cheddar!)
Flaky sausage ball–style biscuits loaded with scrambled eggs and cheddar. Fast, hearty, and freezer-friendly for busy mornings.
These biscuits bring the bold, savory flavor you love from sausage balls—but in a fluffy, biscuit-style bake with scrambled eggs folded right into the dough. That “egg-in-the-biscuit” twist makes them feel like a full breakfast in one hand: cheesy, meaty, tender, and perfect for a make-ahead breakfast on the go.
Norwegian Kjøttkaker (Traditional Scandinavian Meatballs with Creamy Brown Gravy)
Tender Norwegian meatballs simmered in rich brown gravy—classic Scandinavian comfort food that’s simple, hearty, and full of flavor.
Vendor-Approved Homemade Hot Dog Chili Sauce (Easy 15-Minute Chili Dog Topping)
Homemade hot dog chili sauce that’s vendor-approved, family-friendly, and ready in 15 minutes. Learn tips & tricks for the best easy chili dog sauce.
How to make the BEST Smoked Pork Butt in an Outdoor Smoker [Pulled Pork]
This smoked pork butt shoulder is basted with a vinegar-based mopping sauce that brings a kick to all the rich, savory smoked meat. Tender and juicy with a rich, smoky flavor. Your guests will be lining up for more!
30-Minute Cast Iron Pork Tenderloin (Juicy, Smoky Dry Rub and a Perfect Crust)
Quick-cooking and delicious, this easy Roasted Pork Tenderloin recipe starts with a simple dry rub and delivers a delicious meal in just 30 minutes. Oven-roasted pork tenderloin is the perfect weeknight solution for an easy dinner recipe.