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Slow Cooker Bourbon Chicken

March 4, 2026July 9, 2017 by Ronda Eagle

Slow Cooker Bourbon Chicken is an easy and tasty weeknight or busy weekend meal. The rich bourbon ginger sauce is sweet and tangy. This meal is perfect served over rice with a side of steamed broccoli.

Secret Ingredient: General Tso Chicken Wings

January 8, 2026May 15, 2017 by Ronda Eagle

America’s favorite sweet and spicy, General Tso’s sauce smothering crispy, baked chicken wings! No extra breading, frying or fuss! Come on in and give these General Tso Chicken Wings a try.

Instant Pot Filipino Adobo Chicken

March 4, 2026February 18, 2017 by Ronda Eagle

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Instant Pot Filipino Adobo Chicken is ready in just 12 minutes! It’s a simple yet delicious recipe and I bet you already have all the ingredients in your pantry!

Loaded House Lo Mein

March 4, 2026July 5, 2016 by Ronda Eagle

If you love Chinese takeout lo mein but want to make it even better at home, this Loaded House Lo Mein delivers. Tender noodles, juicy shrimp, beef, and chicken, crisp vegetables, and a savory umami-rich sauce come together in a way that tastes restaurant-quality — without needing a commercial wok or extreme heat.

Fully-Loaded House Fried Rice

March 4, 2026June 30, 2016 by Ronda Eagle

The secret of this fully-loaded House Fried Rice is in the sauce which gives it a restaurant quality taste.

Asian Pork Belly Buns

March 4, 2026May 31, 2016 by Ronda Eagle

The flavors of this Asian Pork Belly Bun are amazing. The pork belly is soft, unctuous and delicious dipped in the sweet hoisin sauce. It's an impressive appetizer.

Asian Pork Belly Buns (Bao) are a favorite appetizer of ours when we dine out. They are pretty expensive for just two tiny sandwiches ($6) at our favorite pho (noodle soup) place, CO – Pan Asian Grill. They are incredibly tasty and addictive – remember the old slogan “Bet you can’t …

Quick Pickled Vegetables

June 17, 2021May 29, 2016 by Ronda Eagle

Quick pickled vegetables are used as a palate cleanser. They are great on sandwiches, tapas trays, and appetizers. This is a great recipe to have on hand as a refreshing accompaniment to our weeknight dinners.

How to Make Quick Thai Shrimp Pizza

October 19, 2020February 23, 2016 by Ronda Eagle

Every year Las Vegas, Nevada (USA) plays host to the Annual International Pizza Expo. And when you think of Las Vegas you think “Go Big or Go Home!” Am I right? So when I was trying to think of an International Pizza, I was feeling pretty inspired and almost overwhelmed, …

Asian-inspired spicy sriracha deviled eggs recipe

January 11, 2026January 14, 2016 by Ronda Eagle

Asian-inspired spicy sriracha deviled eggs with creamy filling, sesame, and green onions — an easy, bold appetizer perfect for parties and potlucks.

Lighter Kung Pao Chicken

March 4, 2026January 3, 2016 by Ronda Eagle

Lighter Kung Pao Chicken is a combination of stir-fried chicken, vegetables, peanuts enrobed in a sweet yet spicy sauce. This incredible stir fry is ready in under 30-minutes!