Used in so many dishes all over Asia and the Pacific Rim, being able to make Homemade Asian Rice Noodles in the pasta maker is an awesome addition to any cook’s repertoire.
30-Minute Meals
Need Dinner in a hurry? Don’t worry! Kitchen Dreaming focuses on quick and easy food that anyone can make.
Grilled Spicy Korean Chicken Skewers in Gochujang Sauce
These spicy Korean Chicken Skewers are marinated and then grilled to juicy, caramelized perfection and take just 7 to 10-minutes to cook on the grill.
Korean Beef Bowls
Ready in minutes, these Korean Beef Bowls are budget-friendly and seriously delicious. Serve with my quick Kimchi and steamed rice for a quick and easy weeknight meal!
30-Minute Chicken Vindaloo
Chicken Vindaloo is my favorite of the Indian Curry dishes. Vindaloo does not have to be that spicy, it can also be prepared in milder forms to suit your palate. This vindaloo is gluten-free and dairy-free.
Chicken in Rosa Vodka Sauce
Today, I want to introduce you to what just may be my new favorite way to eat chicken! You see it there? The one down there coated in that beautiful Rosa Vodka Sauce sprinkled with fresh basil and freshly grated Parmesan cheese.
Chicken Florentine
Chicken Florentine is an Italian dish where pan-seared chicken breasts are served on a bed of freshly wilted spinach and drizzled with creamy pan gravy. Yes, it’s as good as it sounds!
Charleston Red Rice and Sausage
Red Rice and Sausage are a staple in the Southern United States, especially in the coastal areas of Charleston, SC, and Savannah, Ga. This span of the low-lying coastal area is also known as the Lowcountry.
Skillet Chicken Bacon Ranch Pasta
One-Pot Chicken Bacon Ranch Pasta can be made entirely from scratch or from leftovers. You can easily swap out some ingredients for store-bought ones your family prefers. This one-pot wonder is ready in just 30-minutes.
Lowcountry Shrimp Perloo
One-pot Lowcountry Shrimp Perloo is simple to make and rich in flavors and tradition. Similar to jambalaya and paella, perloo starts with a flavorful base of rice simmered with bell pepper, carrots, garlic, and onion. Come by the kitchen to learn how to make this lowcountry favorite.
Bourbon Meatballs
These sweet and saucy Bourbon Meatballs are slathered in a thick Kentucky Bourbon sauce. Your guests will be begging you for the recipe.