Smoked Beef Brisket is a very easy recipe, but the most important details lie in the process used to produce a succulent, melt in your mouth, brisket. All you really need are salt and pepper, a quality meat thermometer, and time. Smoking meat low and slow is a process that just cannot be rushed!
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Beef Manicotti
Beef Manicotti is a savory stuffed pasta baked in a casserole dish. The manicotti is stuffed with ricotta cheese, fresh parsley, seasoned ground beef, and a sprinkling of freshly grated Parmesan cheese.
Best Ever Meaty Barbecue Baked Beans
These Best Ever Meaty BBQ Baked Beans will be the hit of your backyard party or cookout this summer. Bring these to your next potluck – they are always a crowd favorite.
The Best Copycat Krystal Burgers – [The Shortcut Method]
Craving Krystal Burgers? Get your Krystal burger fix anytime you’d like with this quick and easy copycat Krystal Burger recipe! These burgers are the best because you can control the ingredients! Krystal burgers start with very simple ingredients you probably already have in your pantry.
How to Make Perfect Cabbage Roll Meatballs
Indulge in the deliciousness of cabbage roll meatballs! This flavorful twist on a classic dish is a healthy and crowd-pleasing alternative.
Mexican Meatball Soup: Albondigas
This fragrant Mexican Meatball Soup, traditionally called Albondigas, is loaded with vegetables and full of flavor. It’s also ready in just 30-minutes.
Loaded House Lo Mein
Better than take out with this one secret ingredient! This Loaded House Lo Mein is quick cooking, easy to prepare and loaded with savory umami flavor!
Fully-Loaded House Fried Rice
The secret of this fully-loaded House Fried Rice is in the sauce which gives it a restaurant quality taste.
Crock Pot Mexican Shredded Tinga Beef (Tinga de Carne)
I picked up a chuck roast this week on sale. I put it in the shopping cart, tapped my finger on top of it and said to my husband, “I have a plan for that (dramatic pause), and it’s not pot roast.” He looked at me intrigued and smirked. As …
30-Minute Skillet Lasagna
This 30-minute Skillet Lasagna tastes JUST like traditional lasagna without all the fuss of layering! Simply brown the ground beef and Italian sausage and then add the rest of the ingredients into the pan to simmer.