Quiche Lorraine

Quiche lorraine Bacon quiche 1

Quiche makes the perfect breakfast, light lunch, brunch, or even dinner. I typically serve quiche on holidays like Chritmas, Thanksgiving, Mother’s Day, and Easter since it’s so simple to make and easily feeds a crowd. Quiche Lorraine may sound fancy but it really is just another name for Bacon Quiche. Filled with bacon and cheese in a rich egg custard and savory crust, Quiche Lorraine is sure to satisfy your hungry crowd.

Bacon and Potato Quiche

This Bacon and Potato Quiche is a hearty and filling breakfast or brunch your family will enjoy. #Breakfast #Quiche #Brunch #Recipes

You’ve got to try this loaded Breakfast Quiche recipe my friend shared with me. With the addition of the potatoes, this Bacon and Potato Quiche is one egg breakfast even my daughter looks forward to eating. It’s easy to prepare, can be made ahead and reheated or frozen.

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Easy 3-Ingredient Fudge Sauce

Hot Fudge Sauce 1 650

Fudge sauce is a personal weakness. Its thick, rich, warm and melty goodness is perfect poured over ice cream. It is still always a treat to enjoy a hot fudge sundae at the local ice cream shop. Today, we’re making that delicious sauce at home – with ingredients you have sitting in your pantry most likely. 

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Spinach Puffs

Spinach Puffs make an easy and elegant appetizer for Holiday entertaining. These can be prepared a day or two in advance and then baked off just before the party. Ready in just 12 minutes, these Spinach Puffs make entertaining easy!

Spinach Puffs make an easy and elegant appetizer for Holiday entertaining. These can be prepared a day or two in advance and then baked off just before the party. Ready in just 12 minutes, these Spinach Puffs make entertaining easy!

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