Perfect pan-seared scallops and lemon-garlic pasta are ready in under 10-minutes! What’s the secret to achieving that beautiful brown sear? Come in and I’ll show you how!
Recipe
Whether it’s a quick weeknight meal, an easy-entertaining appetizer, or a family-friendly dessert — you’ll find all these and more in our Recipe Archive.
Secret Ingredient: General Tso Chicken Wings
America’s favorite sweet and spicy, General Tso’s sauce smothering crispy, baked chicken wings! No extra breading, frying or fuss! Come on in and give these General Tso Chicken Wings a try.
Jamaican Jerk Pork Ribs
These Jamaican Jerk Pork Ribs bring the flavors of the Caribbean into your home. They are slow roasted in the oven for fall off the bone goodness your family will crave! Serve with traditional sides like fried plantains and rice with pigeon peas for a meal straight out of the tropics.
Hot Jalapeño Corn Dip
This Hot Jalapeño Corn Dip is packed with flavor starting with the fresh, steamed corn and then combined with chopped cilantro, diced jalapeños, and sliced green onions.
German Chocolate Cheesecake
If you’re looking for the perfect Cheesecake to serve for special occasions or guests, this German Chocolate Cheesecake fits the bill. The rich coconut-pecan topping is amazing paired with the double chocolate cheesecake and coconut cookie crust. Rich. Delicious. Special-occasion worthy.
Little Mermaid Oreo Cookie Pops
Little Mermaid Oreo Pops are perfect for a kid’s theme party, birthday party, play dates, and baby showers. No special molds or equipment is needed.
Peanut Butter Banana Pudding
My Mom cooked from scratch long before it became trendy to do so. I always liked when she made homemade pudding and there is a definite flavor difference you just can’t get from any boxed pudding mix. With a little variation, this traditional vanilla pudding base can become just about any flavor you desire.
Instant Pot Filipino Adobo Chicken
Instant Pot Filipino Adobo Chicken is ready in just 12 minutes! It’s a simple yet delicious recipe and I bet you already have all the ingredients in your pantry!
Chewy Gooey Layered Turtle Brownies
Gooey Layered Turtle Brownies are perfect anytime but even more so for your sweet honey bunches this Valentine’s Day. Modeled after the “Killer Brownies” from a bakery in Ohio, these brownies are rich, decadent, and filled with caramel, chocolate, and pecans.
Poached Cod with Tomatoes and Saffron
My favorite fish varieties are grouper, haddock, salmon, trout, and cod. All of these fish are very versatile and are easily adaptable for many recipes like this Poached Cod with Tomatoes and Saffron because the mild fish flavor is still able to shine through the delicious broth. Typically we serve this dish with steamed rice to soak up all that fabulous broth – if you’re watching your carbs, cauliflower “rice” makes a great alternative, too. What I like about this recipe is its versatility. If you do not care for a certain ingredient, simply omit it or replace it with something you enjoy.