Roasted Parmesan Ranch Potatoes

Roasted Parmesan Ranch Potatoes are easy to prepare and use ingredients already in your pantry. Crispy on the outside and creamy in the center, these oven roasted steak fries are sure to please the whole family!

 

Roasted Parmesan Ranch Potatoes - pinnable image for Pinterest

When I was a teenager, my Mom started making these Roasted Parmesan Ranch Potatoes. She’d use a pre-packaged Ranch dressing mix and then toss with Parmesan after they came out of the oven. They were always a favorite. Now that we’re always looking for lower sodium and MSG free ways to flavor our food, we started making our own Ranch Dressing mix which we use for dips, salad dressings, burgers and these oven roasted potatoes. It starts with a simple dry Ranch Dressing mix and ends up extraordinary.

A jar of homemade ranch seasoning

Toss the potatoes with some oil or cooking spray, coat with Ranch seasoning blend and roast in the oven until tender, golden and delicious. It’s a delicious and affordable side dish that my kids love.

A plate of Roasted Parmesan Ranch Potatoes

These make a great accompaniment to many dishes including burgers, chicken, roast, steak, pork chops or sausages. I would venture to say that anywhere you might think to serve up a bagged french fry or tater tot that you could easily substitute these potatoes in place. They are crisp and golden on the outside and soft and delicious inside.

 

Roasted Parmesan Ranch Potatoes in a serving dish

 

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Parmesan Ranch Roasted Potatoes 2

Roasted Parmesan Ranch Potatoes

Ronda Eagle | Kitchen Dreaming
Roasted Parmesan Ranch Potatoes are easy to prepare and use ingredients already in your pantry. Crispy on the outside and creamy in the center, these oven roasted steak fries are sure to please the whole family!
5 from 2 votes
Prep Time 5 mins
Cook Time 35 mins
Total Time 40 mins
Course side
Cuisine American
Servings 8 servings
Calories 149 kcal

Ingredients
  

  • 2 pounds small red or baking potatoes , cleaned, scrubbed & diced into 1 inch wedges
  • 1/4 cup vegetable oil
  • 2 tablespoons Ranch Seasoning Mix

Instructions
 

  • Place potatoes in a gallon-size zip top storage bag and add oil; seal bag. Toss to coat. Add Dressing & Seasoning Mix and toss again until coated.
  • Bake on an un-greased pan at 450°F for 30 to 35 minutes or until potatoes are brown and crisp.

Nutrition

Serving: 0.25lbCalories: 149kcalCarbohydrates: 20gProtein: 2gFat: 7gSaturated Fat: 6gSodium: 302mgPotassium: 516mgFiber: 2gSugar: 1gVitamin A: 10IUVitamin C: 9.7mgCalcium: 11mgIron: 0.8mg
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5 thoughts on “Roasted Parmesan Ranch Potatoes”

  1. Hi, cannot seem to find page with Ranch Seasoning Mix, wondering if it is still available, where to find it? I just found this page tonight. Thanks for any info you can share.

    Reply

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