Summer entertaining just got easier! Summer grilling just got easier! Slow cook Brats in your crock pot and then just pop them on the grill to finish them off. This recipe is easily doubled or even tripled in a 6-qt crock pot.
As if making brats wasn’t already easy enough, now it’s even easier thanks to your Crock Pot! *Mic drop*
Why spend time standing over the hot grill when you could be watching every vital play of the big game. With these Crock Pot Beer Brats, you can easily feed a crowd with minimal effort. Toss them on the grill during a commercial break for a quick browning on each side and still be back in time for the next play. Score!
These Crock Pot Beer Brats take just a couple of hours on high So I just pop them in after breakfast, and I’m ready to get grilling for kickoff. Best thing is this recipe is easily doubled or tripled depending on your crowd. I add sauerkraut to mine but if you’re not a fan, simply omit it. No harm no foul.
You can also opt to grill them off and then pop them back into that beer bath to keep them piping hot for the crowd. I like that people can serve themselves this way and I spend less time hosting the game and more time watching it!
So easy, right?
Give Crock Pot Beer Brats a try!
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