Quick & Easy 3-ingredient Apple Pie Spice Substitute
Looking for an Apple Pie Spice substitute? You’re in the right place. This 3-ingredient Apple Pie Spice blend is made with spices you already have on hand!
Easy, family-friendly recipes anyone can make!
Looking for an Apple Pie Spice substitute? You’re in the right place. This 3-ingredient Apple Pie Spice blend is made with spices you already have on hand!
Looking for a quick, delicious, and healthy dip? Try this easy guacamole recipe! This creamy, flavorful dip is perfect for parties or as a quick snack.
This easy white rice recipe will show you how to make White Rice on the stove. It’s simple, delicious, and satisfying! Cook short, medium, or long-grain rice.
Mexican Shredded Chicken Tinga Recipe (Tinga De Pollo) can be used in so many recipes like salad, wraps, tacos, nachos, taquitos, and more!
Southern-Style Country Fried Steak and Gravy is southern comfort food that has many names including Country Fried Steak, Southern Fried Steak. Country Fried Steak most often starts with cube steak, which is a round steak that’s been tenderized. Other steak cuts can be used and I have had this prepared with a new york strip steak pounded out and tenderized. I was surprised when my plate arrived at the table but it was very tasty never-the-less. This Southern-Style Country Fried Steak and Gravy is made without buttermilk. If you prefer buttermilk, you can certainly make your own buttermilk or use the real thing in place of the milk in the recipe if you have it on hand.
This scratch-made Instant Pot Chicken and Dumplings recipe is ready in just 30 minutes using an electric pressure cooker.
These Crispy Breaded Air Fryer Pork Chops are golden brown, delicious, and ready in just 12 minutes with this easy air fryer recipe.
This Portuguese Recipe, also called, carne de vinha d’alhos is a crowd-pleaser. Tender and juicy with a punch of flavor from the spices and fortified red wine.
Homemade Garlic bread boasts a deliciously irresistible flavor profile that combines savory, aromatic, and comforting elements. The distinct taste of garlic infuses every bite, adding depth and richness. Alongside the garlic, there is a buttery note that brings a smooth and creamy mouthfeel. The bread itself provides a satisfying crunch on the outside, while the inside remains soft and pillowy.
The holidays are over but what to do with all that leftover ham? My favorite way to use leftover ham is in a warm, rich Ham Chowder. This creamy Ham Chowder is rich and bursting with flavor!