Ronda Eagle

Peanut Butter Banana Pudding

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My Mom cooked from scratch long before it became trendy to do so. I always liked when she made homemade pudding and there is a definite flavor difference you just can't get from any boxed pudding mix. With a little variation, this traditional vanilla pudding base can become just about any flavor you desire.

My Mom cooked from scratch long before it became trendy to do so. I always liked when she made homemade pudding and there is a definite flavor difference you just can’t get from any boxed pudding mix. With a little variation, this traditional vanilla pudding base can become just about any flavor you desire.

Tomato Basil Cucumber Salad with Goat Cheese and Balsamic Vinaigrette

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Tomato basil cucumber salad 4 650

This simple salad is my hands down favorite. Spring, summer, fall, winter – we eat this salad all year ’round. Of course, there’s no better way than with fresh herbs and vegetables fresh from my garden topped with a homemade vinaigrette. With the winters being pretty mild in South Carolina, I’m already looking forward to planting my seedlings to get my garden going early this year.
This salad uses just a few simple ingredients which also makes it quick and easy to prepare – a trait that’s at the top of my list for any recipe. Beautiful red and orange (or yellow) cherry tomatoes, cool, crunchy cucumbers, fresh basil, and red onions combine with tangy goat cheese to create the perfect balance.

Slow Cooker Warm Holiday Punch

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Slow Cooker Holiday Punch 2 650

Enjoy warm holiday flavors in this delicious punch. Warm apple cider, cranberry, apples, and cinnamon come together in your slow cooker to form the perfect Holiday Punch. Slices of apples, oranges, star fruit, cranberries, and cinnamon sticks float on top in a spectacular holiday display.

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